Author Archives: admin

Apr 19, 2014 17:33 pm - Posted by
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Prep time:  10min Cook time:  30min Total time:  40min Serves: 4 Ingredients 1 Onion, chopped 2 garlic cloves, minced 1 tbsp olive oil 300g (1¾ c.) rice 100g (1 c.) Sugar Snap Peas, cut in half 100g (3.5 oz) Pea Shoots, finely chopped 25g (1/4 c.) grated Parmesan cheese 1 tbsp creme fraiche 1½ pints vegetable stock

Apr 19, 2014 17:30 pm - Posted by
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Meyer lemons are a cross between a lemon and a mandarin or orange Deciding what to make for dinner is always a struggle. Probably people plan out their meals in advance throughout the week but somehow, the weekends are always left to the last minute. The recipe will likely be for one main dish so feel free to make a seasonal vegetable or add a

Apr 19, 2014 17:26 pm - Posted by
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The moist tender fish is mildly seasoned, so the leftovers work well in other recipes. Ingredients 1/2 cup vegetable oil 1 medium onion, diced 2 tablespoons lime juice 1 teaspoon grated lime peel 1 garlic clove, minced 2 salmon fillets (about 1-1/2 pounds each) Lime slices, optional   Directions In a jar with a tight-fitting lid, comb

Apr 19, 2014 16:32 pm - Posted by
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1. Butter Freezing butter is easy and is especially handy when stocking up for baking season. Simply place butter in its original wrapping inside of an airtight bag or tightly wrapped in foil. When ready, remove the butter from the freezer and thaw overnight in the refrigerator before use. Butter usually lasts for up to four months, though some

Apr 18, 2014 18:06 pm - Posted by
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Shared room at Mamba Club House with bunk beds covered in mosquito nets Mamba club is famously known for its entertainment aspect especially being the only place where you can find the bowling game in Rwanda. However, Mamba also hosts Hostels offering affordable accommodation. Mamba Club is located in Kimihurura on a large property in the ar

Apr 17, 2014 14:27 pm - Posted by
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Ingredients: 3 1/2 cups flour 3 cups sugar 1 1/2 teaspoons baking soda 1 1/2 teaspoons salt 1 teaspoon baking powder 1 teaspoon cinnamon 1 teaspoon vanilla 4 eggs 2/3 cup water 1 cup vegetable oil 2 cups bananas, mashed 1 cup pecans, chopped   Directions Preheat oven to 350 degrees. Combine ingredients

Apr 17, 2014 14:24 pm - Posted by
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Ingredients Sauce 1 ripe mango, seed removed, peeled and diced Grated peel and juice of 1 medium lime 2 green onions, coarsely chopped (2 tablespoons) 1 tablespoon honey ½ teaspoon kosher (coarse) salt Fish 1 egg 2  tablespoons milk 1 cup Original Bisquick mix ½ teaspoon kosher (coarse) salt ¼ teaspoon freshly

Apr 17, 2014 14:18 pm - Posted by
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Ingredients 2 loaves Units 2 cups canned pumpkin 3 cups sugar 1 cup water 1 cup vegetable oil 4 eggs 3 1/3 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons cinnamon 1 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon nutmeg 3/4 teaspoon ground cloves Directions Heat oven to 350. In a large mixing

Apr 17, 2014 14:12 pm - Posted by
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Ingredients 2 cups milk ¾ cup water 2 tablespoons butter or margarine 1 package (1 oz) ranch salad dressing and seasoning mix (milk recipe) 1 cup sour cream 1 box (7.2 oz) creamy butter mashed potatoes 4 slices bacon, cooked, crumbled 2 tablespoons thinly sliced green onions   Directions In 3-quart saucepan, hea

Apr 10, 2014 17:45 pm - Posted by

Hard-boiled eggs are a great addition to salads and the perfect easy-to-make appetizer or snack. Here’s how to make them in just three simple steps! Here is how to hard boil eggs Scrambled, over-easy, poached or fried—there’s countless ways to have your eggs. But none are quite so versatile as the hard-boiled version Hard-boiled