Home

May 26, 2015 15:45 pm - Posted by
Tagged , , ,

Total Time 25 minutes Need a 30-minute dinner with tasty chicken breasts? Grab a skillet, some sassy salsa and a few extras. Ingredients 1 to 2 teaspoons chili powder ½ teaspoon salt ¼ teaspoon pepper 4 boneless skinless chicken breasts (about 1 1/4 lb) 1 tablespoon vegetable oil 1 can (15 oz) Progresso™ black beans, dra

May 26, 2015 15:42 pm - Posted by
Tagged , , ,

Preparation Time 20 minutes Total Time 25 minutes This colorful stir-fry gets its kick from a dash of red pepper. Ingredients ¼ cup chicken broth from 32-ounce carton 1tablespoon cornstarch 1tablespoon sugar 2 tablespoons soy sauce 1 tablespoon white vinegar ¼ teaspoon ground red pepper (cayenne) 1tablespoon vegetable

May 26, 2015 15:35 pm - Posted by
Tagged , , , ,

Preparation time 15 Minutes Total time 28 Minutes You can measure and organize all the ingredients for this dish the night before serving. When you get home, toss this tempting stir-fry when the family is together. Ingredients 1pound boneless skinless chicken breast, cut into 1-inch pieces 2 garlic cloves, finely chopped 2 teaspoons

May 23, 2015 18:15 pm - Posted by
Tagged , , , , ,

Preparation time 15 minutes Total Time 3 hours 15 minutes 12 Servings Fire-roasted tomatoes, chipotle chiles in adobo, chocolate and spices melt together in your slow cooker to create a deep, decadent mole sauce. Ingredients Chicken 3 lb chicken wingettes and drummettes ½ teaspoon kosher (coarse) salt ¼ teaspoon pepper Glaze

May 23, 2015 18:12 pm - Posted by
Tagged , , , , , ,

Preparation 15 minutes  Prep Time 2 hours 15 minutes Total Time 10 Ingredients 2 cups shredded pepper Jack cheese (8 oz) 1 package (8 oz) cream cheese 3 cloves garlic, finely chopped 16 oz Green Giant™ Niblets™ frozen corn ¼ cup pickled jalapeño chiles, chopped 2 tablespoons liquid from jar of jalapeño chiles 4 slic

May 23, 2015 18:09 pm - Posted by
Tagged , , , , , ,

30 minutes Prep Time 2 Hours Total Time 6 Servings Ingredients 5 to 6 lb pork baby back ribs 1 teaspoon seasoned salt 1 teaspoon garlic pepper blend ½ teaspoon ground ginger 1 cup barbecue sauce 1can (12 oz) cherry cola ¼ cup cherry preserves ½ teaspoon ground mustard 1to 2 teaspoons buffalo wing hot sauce or other

May 23, 2015 18:06 pm - Posted by
Tagged , , , , , , ,

Prep time 20 minutes Total time 1 hour 10 minutes 12  Servings Avoid Buffalo burnout and bake up a batch of these bacon-wrapped chicken wings for your next get-together. The homemade barbecue sauce, made with pantry staples and a generous pour of bourbon, gives them a special finish. Ingredients Chicken ¼ teaspoon freshly cracked pep

May 19, 2015 9:41 am - Posted by

More Rwandans households are now looking up to groundnut soup as the next best soup after meat, isombe or beans. If prepared the best way with more ingredients, groundnuts can provide a great soup with great results. I must say that it has some sweetness to it and you will marvelously fall in love with this recipe. Ingredients 500g ground

May 19, 2015 9:37 am - Posted by

Roasted whole chicken makes a nice treat any day and on every occasion but the fear of messing it up keeps a lot of people from preparing this yummy recipe. The most important thing you need to do when roasting whole chicken is to make sure that the chicken is thoroughly seasoned. There are many types of seasonings and vegetables you can use for y

Apr 21, 2015 14:53 pm - Posted by

Cucumbers belong to the same plant family as squash, pumpkin, and watermelon (the Cucurbitaceae family). Like watermelon, cucumbers are made up of mostly (95 percent) water, which means eating them on a hot summer day can help you stay hydrated. Cucumbers are miracle vegetables that are the most widely planted vegetables in the world; the follow