Recipes

May 23, 2015 18:15 pm - Posted by
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Preparation time 15 minutes Total Time 3 hours 15 minutes 12 Servings Fire-roasted tomatoes, chipotle chiles in adobo, chocolate and spices melt together in your slow cooker to create a deep, decadent mole sauce. Ingredients Chicken 3 lb chicken wingettes and drummettes ½ teaspoon kosher (coarse) salt ¼ teaspoon pepper Glaze

May 23, 2015 18:12 pm - Posted by
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Preparation 15 minutes  Prep Time 2 hours 15 minutes Total Time 10 Ingredients 2 cups shredded pepper Jack cheese (8 oz) 1 package (8 oz) cream cheese 3 cloves garlic, finely chopped 16 oz Green Giant™ Niblets™ frozen corn ¼ cup pickled jalapeño chiles, chopped 2 tablespoons liquid from jar of jalapeño chiles 4 slic

May 23, 2015 18:09 pm - Posted by
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30 minutes Prep Time 2 Hours Total Time 6 Servings Ingredients 5 to 6 lb pork baby back ribs 1 teaspoon seasoned salt 1 teaspoon garlic pepper blend ½ teaspoon ground ginger 1 cup barbecue sauce 1can (12 oz) cherry cola ¼ cup cherry preserves ½ teaspoon ground mustard 1to 2 teaspoons buffalo wing hot sauce or other

May 23, 2015 18:06 pm - Posted by
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Prep time 20 minutes Total time 1 hour 10 minutes 12  Servings Avoid Buffalo burnout and bake up a batch of these bacon-wrapped chicken wings for your next get-together. The homemade barbecue sauce, made with pantry staples and a generous pour of bourbon, gives them a special finish. Ingredients Chicken ¼ teaspoon freshly cracked pep

May 19, 2015 9:41 am - Posted by

More Rwandans households are now looking up to groundnut soup as the next best soup after meat, isombe or beans. If prepared the best way with more ingredients, groundnuts can provide a great soup with great results. I must say that it has some sweetness to it and you will marvelously fall in love with this recipe. Ingredients 500g ground

May 19, 2015 9:37 am - Posted by

Roasted whole chicken makes a nice treat any day and on every occasion but the fear of messing it up keeps a lot of people from preparing this yummy recipe. The most important thing you need to do when roasting whole chicken is to make sure that the chicken is thoroughly seasoned. There are many types of seasonings and vegetables you can use for y

May 15, 2015 14:29 pm - Posted by
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Ingredients 1 bag (11 oz) black beans with corn and brown rice 1 bag (12 oz) frozen cheesy rice and broccoli 1 egg ¾ cup grated Parmesan cheese ½ teaspoon pepper 1 tablespoon olive oil 5 burger buns, toasted Directions Microwave frozen vegetables as directed on bags. Add to large bowl. Pick out the big pieces of b

May 15, 2015 11:31 am - Posted by
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Ingredients 1 package (1 pound 4 ounces) bone-in skinless chicken thighs ¼ cup fresh lime juice (2 limes) 1 ½ cups chicken broth (from 32-ounce carton) 2 cloves garlic, finely chopped ½ teaspoon dried thyme leaves ¼ teaspoon pepper 2 tablespoons butter or margarine 1 cup uncooked instant rice Chopped fresh parsley, if de

May 15, 2015 11:14 am - Posted by
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Ingredients 1 lb lean (at least 80%) ground beef 1 small onion, chopped ½ teaspoon garlic salt 1 loaf (8 oz) prepared cheese product, cut into small cubes ½ cup cooked real bacon pieces (from a jar or package) 3 cups lightly crushed tortilla chips 1 cup shredded Cheddar cheese (4 oz) Directions Heat oven to 350°F. Spra

Apr 07, 2015 11:28 am - Posted by
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This roast chicken stuffed with freekeh is a great way to show-off the super-grain. The freekeh can be made in advance to reduce cooking time. Top of Form Bottom of Form Ingredients 1 tbsp olive oil, plus extra, to drizzle 1onion, finely chopped 150 gm minced lamb 205 gm (1¼ cups) freekeh ½ tsp ground cinnamon ½ tsp gr